This week, Damon and Sother are joined by Jeffrey Morgenthaler, the bar manager at Clyde Common in Portland, Oregon. His newest book is Drinking Distilled: A User's Manual, an opinionated, illustrated guide for cocktail beginners, covering the basics of spirits plus making and drinking cocktails.
This week, Damon and Sother are joined by Jeffrey Morgenthaler, the bar manager at Clyde Common in Portland, Oregon. His newest book is Drinking Distilled: A User's Manual, an opinionated, illustrated guide for cocktail beginners, covering the basics of spirits plus making and drinking cocktails.
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